Common Disaccharides and their Monosaccharide Monomers Table


The disaccharide maltose is formed from two α-glucose monomers (sub-units)

The disaccharide sucrose is formed from α-glucose and fructose monomers (sub-units)
Like glucose, galactose and fructose are monosaccharides and actually have the same molecular formula as glucose. However, the atoms that make up these three monosaccharides are arranged in different ways, meaning they each have slightly different molecular structures, giving them slightly different properties.
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